Barbaresco Gallina

SCHEDA TECNICA

BARBARESCO GALLINA

BARBARESCO GALLINA

Produced with Nebbiolo grapes from the “cru” Gallina located in the historic town of Neive; vineyards whose year of planting dates back respectively to 1953, 1963, 1971 south-facing, suitable area to give wines with good structure, persistent and enduring over time, famous for their elegance. Yield: 40 to 45 hl / hectare.

Elevation: 170-250 m.

WINEMAKING
Fermentation takes pIace in temperature controlled stainless steel tanks 15 – 18 days of maceration.

REFINING
20 months aging in oak casks of 25 hl aging 6 months in bottle.

FEATURES
Ruby red color with garnet, enveloping and complex aromas with spicy notes of licorice, pepper, leather and pink. The palate is supported by the body and austere, remarkable harmony balance; Wine of aristocratic personalitya.
SERVING AND PAIRING
Very good together with stews, braised red meat or game and seasoned cheese If matured it is the perfect wine for meditation. To be served at the temperature of 59/65 °F

 

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Nota: Print this page for updated data sheet.

YEARREVIEWSALCOHOLIN EVIDENCEAVAILABLE
2015Barbaresco Gallina 201514,5%The Wine Advocate 91yes
2014Barbaresco Gallina 201414,5%Ernesto Gentili 90
Wine Enthusiast 91
The Wine Advocate 89
Wine Surf 3.5/5
yes
2013Barbaresco Gallina 201314,5%Wine Enthusiast 92
Migliori Vini d'Italia 90
yes
2012Barbaresco Gallina 201214,5%Parker 94
Wine Enthusiast 93
yes
2011Barbaresco Gallina 201115%Magnum only
2010Barbaresco Gallina 201014%no
2009Barbaresco Gallina 200914%no
2008Barbaresco Gallina 200814%no
2007Barbaresco Gallina 200714%no
2006Barbaresco Gallina 200614%no
2005Barbaresco Gallina 200514%no
2004Barbaresco Gallina 200414%no
2001Barbaresco Gallina 200114,5%no
2000Barbaresco Gallina 200014%no
1999Barbaresco Gallina 199914%yes

Mappa del vigneto “Gallina”